Monday 30 July 2012

Teck Kee Tanglin Pau

Visit to Singapore Teck Kee Tanglin Pau

Char Siew Pau (barbecue pork bun) is eaten for breakfast or as a snack. The char siew pau from Teck Kee is sweet and juicy. You will likely not stop at one. The steamed buns are handmade daily and cost S$0.90 each. You can keep them in refrigerator for a few days and they taste just as good after steaming.

More dim sum (tiny Chinese snacks served for tea) choices are available at their website.




Teck Kee outlets are located at:

83 Killiney Road
180 Bukit Timah Road
Centrepoint B1-14 (beside 7-Eleven)
Compass Point B1-38 (inside Cold Storage)
Great World City Shopping Mall#B1-18/19 (inside Cold Storage Supermarket)
ION Orchard #B4-59 Opp Tea Loft near Food Opera
Suntec City Mall Tower 3 (Outside Carrefour)
Tiong Bahru Plaza #B1-24
United Square Shopping Mall (inside Cold Storage Supermarket)

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